open access
Malnutrition and cachexia in patients with head and neck cancer treated with (chemo)radiotherapy
open access
Abstract
Aim
To highlight the problems associated with nutrition that occur in patients with squamous cell carcinoma of the head and neck (SCCHN).
Background
SCCHN is associated with weight loss before, during and after radiotherapy or concurrent chemoradiotherapy. Because of serious consequences of malnutrition and cachexia on treatment outcome, mortality, morbidity, and quality of life, it is important to identify SCCHN patients with increased risk for the development of malnutrition and cachexia.
Materials and methods
Critical review of the literature.
Results
This review describes pathogenesis, diagnosis and treatment of malnutrition and cancer cachexia. Treatment of malnutrition and cancer cachexia includes nutritional interventions and pharmacological therapy. Advantages and disadvantages of different nutritional interventions and their effect on the nutritional status, quality of life and specific oncological treatment are presented.
Conclusions
Nutritional management is an essential part of care of these patients, including early screening, assessment of nutritional status and appropriate intervention.
Abstract
Aim
To highlight the problems associated with nutrition that occur in patients with squamous cell carcinoma of the head and neck (SCCHN).
Background
SCCHN is associated with weight loss before, during and after radiotherapy or concurrent chemoradiotherapy. Because of serious consequences of malnutrition and cachexia on treatment outcome, mortality, morbidity, and quality of life, it is important to identify SCCHN patients with increased risk for the development of malnutrition and cachexia.
Materials and methods
Critical review of the literature.
Results
This review describes pathogenesis, diagnosis and treatment of malnutrition and cancer cachexia. Treatment of malnutrition and cancer cachexia includes nutritional interventions and pharmacological therapy. Advantages and disadvantages of different nutritional interventions and their effect on the nutritional status, quality of life and specific oncological treatment are presented.
Conclusions
Nutritional management is an essential part of care of these patients, including early screening, assessment of nutritional status and appropriate intervention.
Keywords
Weight loss; Malnutrition; Cachexia; Head and neck cancer; Radiotherapy


Title
Malnutrition and cachexia in patients with head and neck cancer treated with (chemo)radiotherapy
Journal
Reports of Practical Oncology and Radiotherapy
Issue
Pages
249-258
Published online
2015-07-01
DOI
10.1016/j.rpor.2015.03.001
Bibliographic record
Rep Pract Oncol Radiother 2015;20(4):249-258.
Keywords
Weight loss
Malnutrition
Cachexia
Head and neck cancer
Radiotherapy
Authors
Mojca Gorenc
Nada Rotovnik Kozjek
Primož Strojan